THE MARRIAGE OF TOMYAM AND SEAFOOD

Toink2 Series ver 2.0

As you can see from the picture above, it is the combination of two different flavor of instant noodles.. Kinda weird, but it will vary the taste.. In Malaysia, it's called "Megi Kawen".

                                        Translation : Megi Kawen --> Instant Noodles Marriage

                                                         (Translated by ; Google Translate)

         

                                                               Thank You Google!! :D

I hereby declare that TomYam and Seafood as Husband & Wife.. You may kiss the bride <3

     It is not so popular method to vary the taste of the noodles because the result of two different flavors might spoil the taste. But for this case, I chose the right flavors to be married.. Both of them have the same species-seafood. 

     Yeah, one of them is already has the seafood and the tomyam will bring up the seafood taste.. VOILAA.. The taste is so, so, soooo. Damn, it's hard to describe, but I can just say it is so delicious, tasty and very seafood-y..

     But, the taste of the noodles will ruin your mood to try the NEW taste of soup. YUCK!! I still can't hold on to the taste of the noodles, although I have taste them many times.. 

p/s : if you want to combine, try combine with same species.. Or else, you will suffer.

note : As a student, I always try new things.. :D